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January 1st, 2012,
Stick around, there is more:
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Chorizo a la ‘arroz al horno’
Continuing the chorizo theme, lets take a moment to admire some fine specimens of the fresh variety…
These sausages need to be cooked and end up with a much softer texture … Continue reading →
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Dear India
I hear something. My eyes are heavy and when I open them the darkness of the room has started to lift with the morning light. A night full of checking … Continue reading →
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Hello, reception? There is a Merlion in my room!
Walking along the Singapore river will inevitably take you to the Merlion – the statue that is the symbol of the city. Look into any tourist book, leaflet, guide, website … Continue reading →