Awhile ago I was sweeping the back from all the leaves that come down on us in autumn, which is one of the negative part of having so many trees … Continue reading →
My experience with Asian cuisine started late in life – sushi, curry, stir-fry, dim sim, dhal, naan, tepanyaki, varieties of noodles and rices – I had little idea what they … Continue reading →
Those last few days were seriously not quite what I expected them to be. So much hurrying, so many things to do, so much catching up that I am not … Continue reading →
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