Dinner moment

Spicy green curry with dhal and rice.
Latest favorite.
Stick around, there is more:
-
Chocolate Mousse Cake – an Epic
This post is going to be very…cakey. This means, lots of sugar, lots of butter, lots of all sorts of very unhealthy stuff. So be prepared.
I mentioned this cake in ... -
A little slice of sandwich heaven
I am a glutton.
I love my food. I love other people’s food. I just love food, period.
But I am picky, it needs to be good food to bring me the ... -
Hot, hot…hot
That is what has been around here. Hot.
Well hello in the new year. I think most of you are in the midst of winter, snow and all. Not us here, ...



























That green bean dish reminds of a Philipino dish, but usually made with pork, it has green beans, jalapeños, and coconut milk. Yum!
Yum. Now you have to give the recipe.
This is a Thai dish, but also has coconut milk in it. Lovely and spicy.
Here it is, it’s super easy:
Brown pork in a bit of oil (I’ve only ever had it with pork, but I’m sure chicken would be equally delicious, in fact, I might try it today) Add a bit of fresh garlic, chopped onions and lots of sliced jalapenos and some fresh green beans (I like to steam them for a bit before adding them in). When the veggies get soft, add a can of coconut milk and let simmer, the longer the better. Serve over rice and enjoy. Oh yeah, don’t forget to season somewhere in there with salt and pepper.
Silvia, that sounds yummy and spicy. I think we would love it.
Thanks!